Bourbon
Brand History
Basil Hayden's is a brand of Kentucky straight bourbon whiskey that is known for its distinctive flavor profile and smooth finish. It is part of the Beam Suntory family of bourbons, which includes other well-known brands such as Jim Beam and Knob Creek.
Named after Basil Hayden Sr., a distiller who reportedly began producing whiskey in 1796, Basil Hayden's bourbon is characterized by its high-rye mash bill, which gives it a spicy and slightly peppery flavor compared to other bourbons. It is aged for a minimum of eight years in charred oak barrels, resulting in a rich, golden color and complex flavor profile.
Basil Hayden's is often described as having a balanced taste, with notes of caramel, vanilla, and honey complemented by hints of spice and oak. It has a relatively low proof compared to other bourbons, typically around 80 proof (40% alcohol by volume), which contributes to its smooth and approachable nature.
Overall, Basil Hayden's is a popular choice among bourbon enthusiasts for its unique flavor profile, smoothness, and historical significance in American whiskey tradition.
