Bourbon
Brand History
Knob Creek is a distinguished bourbon brand renowned for its rich history and exceptional craftsmanship. Founded in 1992 by Booker Noe, a sixth-generation master distiller from the iconic Beam family, Knob Creek pays homage to the time-honored traditions of bourbon-making in Kentucky.
Booker Noe, with his extensive knowledge and passion for bourbon, sought to create a whiskey that embodied the robust flavors and bold character of pre-prohibition bourbons. Drawing inspiration from the small batch production methods of yesteryears, Knob Creek was crafted to capture the essence of old-fashioned bourbon while incorporating modern techniques for consistency and quality.
Named after the water source that supplied the distillery during its inception, Knob Creek stands as a testament to the purity and authenticity of its ingredients. The brand takes pride in using only the finest grains, pure limestone-filtered water, and newly charred American oak barrels to age its whiskey.
Over the years, Knob Creek has garnered acclaim for its full-bodied flavor profile, characterized by deep, rich caramel and vanilla notes, balanced with hints of oak and spice. Its signature 100 proof expression has become a benchmark for bourbon enthusiasts seeking bold, robust flavors and a smooth, satisfying finish.
Today, Knob Creek continues to honor its heritage while embracing innovation in the art of whiskey-making. With a range of expressions catering to different palates and preferences, Knob Creek remains a beloved choice among discerning bourbon aficionados worldwide, standing as a timeless symbol of craftsmanship and quality in the spirits industry.
