Allocated
Mezcal
Citrus
Spices
Floral
Out of stock
Secure Payment
Authentic
Fast Shipping
Safe Delivery
Introducing Rey Campero La Herencia de Sanchez Pechuga de Cordoniz Joven Mezcal, a masterpiece crafted with tradition, passion, and reverence for Mexico's rich heritage.
Nestled in the heart of Oaxaca, where the rugged landscape meets the azure sky, Rey Campero distillery stands as a beacon of artisanal excellence. La Herencia de Sanchez is a testament to the legacy of master mezcalero, Romulo Sanchez Parada, whose expertise has been passed down through generations, preserving centuries-old techniques with unwavering dedication.
This exceptional expression, Pechuga de Cordoniz, is a celebration of tradition and innovation. Hand-selected agave hearts, or piñas, are roasted in an earthen pit, infusing the mezcal with the smoky essence of ancestral wisdom. But what truly sets this mezcal apart is the addition of succulent quail breast during the final distillation, imparting a unique richness and depth of flavor that tantalizes the senses.
Each sip of La Herencia de Sanchez is an exploration of complexity, revealing layers of earthy agave, roasted maguey, and the subtle sweetness of wild quail. The palate is greeted with a symphony of flavors, from warm spices and floral notes to hints of citrus and a whisper of smoke that dances on the tongue.
Packaged in a striking 750ml bottle, adorned with intricate artwork inspired by Oaxacan folklore, this mezcal is not just a spirit—it's a work of art. Whether enjoyed neat, on the rocks, or as the star of your favorite cocktail, Rey Campero La Herencia de Sanchez Pechuga de Cordoniz Joven Mezcal promises an unforgettable journey through the soul of Mexico.
Elevate your spirits collection with a bottle of Rey Campero La Herencia de Sanchez, and experience the true essence of Oaxaca in every sip. Unlock the legacy, embrace the tradition, and savor the taste of authenticity with each pour. Salud!
Established by the revered maestro mezcalero, Romulo Sanchez Parada, Rey Campero traces its origins back to the rugged terrains of the Sierra Sur region, where agave fields sprawl across sun-kissed landscapes. Drawing upon generations of family knowledge and a deep reverence for the land, Romulo embarked on a journey to revive the art of mezcal-making, honoring age-old practices passed down through the ages.
At Rey Campero, every step of the production process is imbued with a sense of reverence for tradition and a dedication to quality. From the careful selection of wild agaves to the meticulous roasting and distillation techniques, each bottle of Rey Campero mezcal embodies the essence of Oaxacan craftsmanship.
The distillery's portfolio showcases an array of mezcal expressions, each reflecting the distinct terroir of its origin. Whether it's the earthy complexity of their Espadín, the smoky intensity of their Tobalá, or the floral notes of their Jabalí, Rey Campero's mezcal offerings captivate the senses and transport enthusiasts on a sensory journey through the rugged landscapes of Oaxaca.
Beyond its commitment to producing exceptional mezcal, Rey Campero is deeply rooted in community and sustainability. The distillery works closely with local agave farmers, supporting small-scale producers and fostering economic empowerment within the region. Additionally, Rey Campero prioritizes environmentally conscious practices, implementing sustainable harvesting methods to ensure the preservation of agave ecosystems for generations to come.
As a testament to its unwavering dedication to quality and tradition, Rey Campero has garnered acclaim both domestically and internationally, earning a revered status among mezcal aficionados and industry insiders alike. With each sip, Rey Campero invites enthusiasts to experience the soul of Oaxaca, encapsulated within the artistry of its meticulously crafted mezcal.
